Department Profile
The Department of Hospitality & Hotel Administration is a constituent unit established in the year 2021 under the Assam Don Bosco University. The Department offers a degree program that caters to four main areas; Food production, Food and Beverage Service (F&B), Front office, and Accommodation Operations. The department is equipped with an outstanding upgraded Food Production lab, Bakery & Confectionery lab, housekeeping lab, Training Restaurant equipped with Bar, Front Office lab, Computer lab, Digital classrooms, and Wi-Fi facility. The Department aims to provide high-class education to meet international hospitality standards and professional competence to students. The department has adequate facilities to support teaching, learning, and research activities under the mentorship of experienced and highly qualified faculty members. Here’s why you should study Hospitality & Hotel Administration at Assam Don Bosco University. You will get a new experience, a successful career, industrial exposure, innovative learning environment which will enable you to become a successful hospitality professional and entrepreneur.
Degree offered:
- B.Sc. in Hospitality & Hotel Administration
Eligibility Criteria:
- Passed 10+2 in any stream
Vision:
To develop, design, and deliver research-based personalized education that equips students to become global hospitality professionals. We aim to impart knowledge, skills, and abilities to the students through the holistic approach for nurturing them as dependable human leaders. We do develop our students to interface with stakeholders and to deliver hospitality professionals that add to the financial, intellectual, environmental, ethical, cultural, and social growth of the nation.
Mission:
The mission of this department is to be a leading hospitality institution imparting quality education of global excellence leading to hospitality-ready professionals carrying ethical and social values.
Why Hospitality & Hotel Administration?
If you have a pleasing personality and a plan to explore the hospitality industry as a professional or as an entrepreneur, then Hospitality & Hotel Administration is the right career for you. A growing economy also means growth in tour and travel, leisure activities, and hospitality services. Over the last decade and a half, as the Indian economy has grown, the hospitality industry in our country has also grown by leaps and bounds. This is evinced by the sharp rise in the remuneration, the amount of respect and the degrees of responsibility (scope of work) offered to Hospitality & Hotel Administration Professionals. Expansion of the global travel industry and aviation industry is expected to boost the hotel industry in the next couple of years. The course deals with different aspects of Hospitality opportunities in the future. The study of the course enables candidates to have detailed knowledge of the Hospitality world. It is the hospitality industry and holds a promising future for individuals who are keen to serve others.
A cardinal part of the hospitality industry, the Hospitality & Hotel Administration has wide employment opportunities. Moreover, with globalization gaining acceptance in more and more countries, the Hospitality & Hotel Administration industry is truly becoming global. As hotel chain owners are opening new hotels in various big and small cities, the requirement for trained Hospitality & Hotel Administration professionals is huge. Although considered one of the most glamorous careers, Hospitality & Hotel Administration requires professionals who can keep their cool even in the most challenging situations.
Career Opportunities :
- Hotel & Restaurant management
- Cruise Ship management
- Hospital Administration and Catering
- Airline Catering and Cabin Services
- Club management
- Forest Lodges
- Guest Houses
- Quick Service Restaurants
- Mall Management
- Retail Sector, FMCG (Fast Moving Consumer Goods like Processed food, beverages, prepared meals, etc.)
- Government Sector i.e., Defense, Indian Railways amongst others.
About Under Graduate Program:
B.Sc. in Hospitality & Hotel Administration is a three-year undergraduate program exclusively designed to prepare students for the continuously evolving hospitality industry. The program outline is prepared to offer a perfect blend of theoretical knowledge and practical exposure to the students through subjects like Front office, Housekeeping, Bakery and Confectionary, Food Production, Food, and Beverage Service, etc. Comprehensive academic education is the bedrock of this Bachelor's program. We will teach you how a hospitality business works from the inside out.
Our curriculum covers:
- Culinary Skills
- Critical operational functions
- Marketing and sales
- Accounting and financial management and other aspects of the hospitality industry
Our teaching also focuses on the soft skills that distinguish the most effective managers. You will discover the secrets of great leadership, innovation, communication, problem-solving, and talent management.
